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Harris Garden Restaurant

The Harris Garden is near the south door of the Pavilion. This charming alfresco restaurant is laid out on the former site of a lawn tennis court.

This restaurant offers an à la carte menu along with a variety of wines and Champagnes.

New for 2015 the menu has been expanded to add more non-seafood options.

Soak up the atmosphere whilst keeping an eye on the action with the large television screens in the garden area together with large umbrellas throughout.

The Harris Garden is also the only venue in the Ground with a late license, for after match drinks and serves breakfast items during major matches.

This restaurant is sold out for lunch during England v Australia Royal London ODI on Saturday 5 September.

Match Day Picnic Hampers are still available to order online at The deadline for these is Thursday 3 September at 10am.

Available Dates

England v New Zealand Day 3

CALL 020 7616 8563


Bookings: Call the Restaurant Booking Line on 020 7616 8563 or email for a booking form.

Dress code: Smart casual for public restaurants (smart jeans/tailored shorts are acceptable. No trainers or flip flops).

Sample menu

Harris Garden 2015
Major Matches

Scottish Smoked Salmon
sour cream with chives, brown bread and Cornish butter

Traditional Dressed Crab
brown bread and Cornish butter

Ham Hock Croquettes

Confit Duck Terrine
orange and endive salad

Seared Scallops
watercress purée and crisp pancetta

Heirloom Tomato Salad
goat’s curd and basil (v)

All served with seasonal vegetables
Seared Rack of Kentish Lamb
fondant potato, redcurrant jus

Roast Fillet of Sea Bass
crab crushed potatoes,
lobster bisque dressing

Fish and Chips
tartar sauce and pea purée

Lemon Thyme Roast Corn Fed Chicken
roast sweet potato
thyme jus

Rare Roast Beef and Watercress (served cold)
asparagus, heirloom tomatoes and new potato salad

Trio of Shellfish
half poached lobster, avocado and crab, king prawns, asparagus and new potato salad

Pan Fried Parmesan Gnocchi
minted peas, asparagus and broad beans (v)

Lemon Tart
fresh raspberries

Milk Chocolate and Caramel Cheesecake
crunchy praline

English Strawberries and Clotted Cream

Seasonal English Cheese
almond and fig bread, Muscatel grapes and artisan biscuits

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